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BergHOFF Balance Non-stick Carbon Steel Cake Pan 12"

BergHOFF Balance Non-stick Carbon Steel Cake Pan 12"

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CAD $51.65
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Free Shipping over $60*
Color:Gold
Size:11.75" x 4.5" x 3"
ITEM#: 43222695

An essential piece of bakeware for anyone who loves to bake, this Leo Balance rectangular Cake Pan 12" helps you to create delicious cakes, breads, or other delicacies. It's constructed from carbon steel that ensures an even-heating performance for a perfectly browned result and features a FernoGreen, PFAS-Free, PTFE-Free, non-stick coating that make easy food release and makes the clean-up a piece of cake! Featuring diamond-textured bottom that increases air flow for even baking. Wide and ergonomic handles for a safe grip, even when you are wearing oven mitts or using potholders. The Leo carbon steel nonstick bakeware is built to endure high oven temperatures, reaching up to 450°F.

  • CONSTRUCTION: Non-stick Carbon Steel Cake Pan 12" x 4.5" x 3", Rectangular, Balance. Constructed with lightweight carbon steel and coated with a non-stick Ferno-Green, PFAS-Free, PTFE-Free, non-toxic finish.
  • FernoGreen NONSTICK BAKEWARE: BergHOFF's Ferno-Green, 100% Non-Toxic and does not contain PFAS, PTFE, PFOA, GEN-X, BPA, APEO, NMP or PFOS for healthier, less fat, impeccable food release, excellent conductivity. Diamond-textured bottom that increases air flow for even baking and a quick food release.
  • VERSATILE AND EVENLY BAKED: An essential piece of kitchenware for anyone who loves to bake, this rectangular cake pan helps you to create delicious cakes, breads or other delicacies. The carbon steel ensures an even heat distribution, so your dough bakes evenly and brown beautifully.
  • HIGH TEMPERATURE RESISTANT: Designed for durability under frequent use, easy cleanup, and safe for oven temperatures up to 450°F; hand washing is recommended.
  • EASY CLEAN-UP: The non-stick coating ensures you can easily get your treat out of the tin and don't have to spend more than a minute on the clean-up. Allow it to cool before washing. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Food residue and stains can be removed with a sponge or nylon scrubbing pad.
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