Vintage hammered tri-ply 18/10 stainless steel Saucepan is a kitchen cookware necessity for any 18/10 stainless steel collection. This saucepan combines the classic charm of vintage design with the modern functionality of tri-ply construction. The exterior of the saucepan is beautifully hammered, giving it a vintage and rustic look that is sure to impress your guests. The tri-ply construction of this saucepan ensures even heat distribution, making it ideal for delicate sauces and simmering liquids for precise cooking results every time. This saucepan is perfect for small to medium-sized cooking tasks. The included vapor seal lid helps to trap heat and moisture, allowing for efficient cooking and preventing any loss of flavor or nutrients. Whether you're a professional chef or a home cook, this saucepan is a versatile tool that will elevate your culinary creations. Suitable for Electric, Gas, Halogen, and Vitro-ceramic. Oven safe 450°F. Dishwasher safe. Available in 3 sizes: 1qt., 2qt., and 3qt.

• High quality Tri-Ply 18/10 Stainless Steel 5.5" Saucepan 1qt. with hammered design, ergonomically designed comfort-grip handle.
• Featuring a tri-ply body with an aluminum core that provides optimal heat retention and distribution while its 18/10 stainless steel exterior makes it compatible with various cooktops, adding to its versatility. The material is Non-Toxic, PFAS-free and PTFE-free, making it the healthiest material to cook with.
• Featuring a vapor seal lid, designed without a vent, that maintains the retention of foods' nutrients and taste by preventing moisture and juices from escaping and ensures your dishes remain flavorful and tender. This eliminates the need for excess water, as the foods are self-basted for an energy-efficient cooking process.
• Its tri-ply construction ensures even heat distribution and retention guarantees your meals are cooked thoroughly and evenly, no need to worry about undercooked or overcooked foods. Compatible with Induction, Electric, Gas, Halogen, and Vitro-ceramic cooktops. Oven safe up to 450°F.
• Preserve the pristine condition of your cookware: allow it to cool before washing, use a sponge or nylon scrubbing pad to remove food residue and stains, wash with warm water and mild soap, and avoid abrasive materials or harsh detergents. Dishwasher safe.