Skip to product information
DETAILS
Bread bakers love the Double Dutch for its heat retention, and it moonlights as a Dutch oven for soups and roasts. Turn the lid over and it becomes a dual-handle pan of its own.
- Two pieces in one: a Dutch oven and a lid that doubles as a pan
- Cast iron holds steady heat for crusty sourdough loaves
- Material: seasoned cast iron
- Capacity: 5 qt (4.7 L)
- Made without PFAS
- Made in the USA
DIMENSIONS
PAIR WELL WITH:
PEOPLE ALSO VIEWED
Loading reviews...
