Lodge Blacklock Skillet

The Blacklock collection brings a modern touch to classic Lodge cast iron cookware. Lighter than traditional cast iron, this durable skillet is crafted using a proprietary iron recipe, cast thin and triple seasoned to create a naturally nonstick finish for exceptional flavour and easy cleanup. Generous pouring spouts, sloped side walls and elevated handles make cooking and handling more comfortable, while the resilient cast iron construction is built to last for generations.

• Lighter than traditional cast iron for easier carrying, lifting and handling
• Triple seasoned for a naturally nonstick finish, optimal flavour and easy cleanup
• Proprietary thin cast iron recipe provides excellent heat retention and versatility
• Generous pouring spouts on both sides allow for easy serving
• Sloped side walls accommodate spatulas with ease
• Raised, extended handles with cutouts stay cool longer for comfortable handling
• Elevated helper handle provides additional control when lifting and moving the skillet
• Suitable for all heat sources, including induction stovetops, grills and open fires
• Oven safe up to 500°F (260°C)
• Seasoned cookware may occasionally develop blisters as part of the seasoning process; these spots are normal and are not rust, and will turn black with continued use
• Made in the USA