Oyster Knife à la Française

Jean Dubost has been designing and crafting an extensive range of knives, flatware and accessories since 1920 in Viscomtat, a small mountain village Thiers, widely regarded as the capital city of French cutlery. Using traditional manufacturing processes, the company's excellence has been recognized by the French government with the prestigious "EVP" label, designating it as a living heritage company. Jean Dubost is a proud manufactures of genuine, made in France Laguiole products.

• The classic French oyster knife, with a short pointed blade and a solid wood handle for leverage. Comes paired with a beech wood block for added stability and security when opening oysters.
• Use the tip of the blade to wiggle an opening near the hinge, then slide around the lip of the shell to disconnect the other side. The flat blade can then be used to loosen and release the oyster.
• Presented in an assorted CDU for retail display. Includes 12 assorted colours - 4 natural, 4 blue, 4 red.