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DETAILS
Steam, roast, bake and air fry in one countertop oven. SMEG's combi steam oven uses Galileo Multicooking technology and offers steam on its own or combined with traditional cooking, plus 33 built-in recipes.
- 10 functions, including fan-assisted, grill, air fry, defrost, warm, pure steam and two combi steam modes
- 33 automatic recipes for meat, fish, vegetables, desserts, bread and pizza
- Temperature range of 105–445°F (40–230°C)
- Removable 27 fl oz (800 ml) water tank with a descale function
- 1800 W, 120 V
- Capacity: 1.06 cu ft (30 L)
- What's included: in-pack accessories for traditional, steam and air fry cooking
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